Kamran Siddiqi is the 17 year old high school student who not only aspires to attend culinary school after graduating from college but is also the talented food driven food blogger of The Sophisticated Gourmet. Kamran recalls cooking from the age of six and has a tremendous love for all things “butter.”
Caramel Chocolate Fudge Brownies
Caramel. Chocolate. Fudge. Brownies. Can you think of anything better?!? That’s all I really have to say when it comes to these ooeeyyy gooeeyy Caramel Chocolate Fudge Brownies. They are so sticky and melt in your mouth that you have to eat it with a fork in a paper lined cup. Trust me if not …
Tiana’s Cookbook: Recipes for Kids Winner!
We have a winner for the adorable new Disney’s Princess and The Frog’s movie, Tiana’s Cookbook: Recipes for Kids. Drumroll puuhhhhlllllllleeaazzzeeeeeeeee………… And the Winner is #5, BART HENRY! and here is what Bart had to say… Congratulations Bart, I am sure this will put a smile on your little Olivia’s face. Thank you for playing, …
Kiss Me My Love, Chicken Parmigiana
I don’t know if words can express how extremely enjoyable this recipe of Chicken Parmigiana truly was! It is one thing for me to sit here and rave about how delicious and superb this dish tasted but its a completely different thing if I explained to you in depth what happened when I combined the …
Yummy Questionnaire: Rebecca Subbiah
Rebeccah Subbiah is not only a fellow food blogger she is also a dietician, writer, and personal trainer. You can find Rebeccah and her delicious recipes at Chow and Chatter, where she discusses travel, good food and nourishment.
Do You Memorize Recipes?
(Image: cafemama/Flickr) When you cook, do you follow a recipe? Now if you do, let me ask you this… Do you have any recipes memorized? If so, how many? I started to think about this little question after making my grandma’s banana bread… and that is just something I could actualy make with my eyes …
