Eggs are the quintessential food… they can be eaten for breakfast, lunch, brunch, or dinner. They can be hardboiled, scrambed, poached, or in an array of ways teamed up in casseroles. No matter what is left in the refrigerator if you have a few eggs, you can create a number of snacks, meals, and especially desserts. Here …
Repurpose Rarely Used Appliances – “The Milk Shake Machine”
Have an appliance that is just sitting in your kitchen that is just collecting dust? Wondering what else you can do with some of those great, yet expensive appliances you have and their other great uses…. I will tell you. I will post a few different ideas in the next couple of days. I came …
50 Things to Make With a Jar of Pasta Sauce
Ever wonder what you can make with a jar of Pasta Sauce? robin.norwood/Flickr Well I do…. and so does Food Network’s Magazine.
Do You know the Difference Between Soy, Rice or Almond Milk?
mc559/Flickr I love Milk. A nice cold tall glass of milk. That’s So Yummy!
Simple and Easy Spring Centerpieces
Wanting some inspiration to decorate your table for this upcoming Easter holiday?
