Tuna Noodle Casserole is “the” comfort food in so many homes… with its hearty, easy, inexpensive ingredients it’s a sure way to make any family dinner enjoyable. Although most may say that the memory of tuna casseroles brings you to school cafeteria lunches, some may say it transports them back to early childhood when mom …
Panko Crusted Chicken Legs
Mmmm, Mmmmm, Good! That’s all I have to say when it comes to these tasty Panko Crusted Chicken Legs. I love cooking Panko Crumbs. If you have not been schooled in what Panko Crumbs are let me be your teacher, Panko is the Japanese word for “bread crumbs.” Panko Crumbs are the Japanese version of …
Rosemary Pork Chops
Pork chops are a tricky thing to cook sometimes. They have a tendency if cooked too long to become hard and chewy. Any of those two are never a good combination. I found that marinating them in a simple marinade of rosemary, olive oil, and garlic not only saturates the meat but gives it a …
Honey-Soy Glazed Salmon
I have to admit, I have never really been a big fan of salmon. Don’t get me wrong I love fish especially if its red snapper or sea bass. Mmmmm Mmmmm those are fabulous. Now my parents they are a completely different story, they just LOVE salmon. Me on the other hand not so much… …
Brown Stew Chicken
Jamaican brown stew chicken is a sweet, tangy, sticky Caribbean chicken recipe that is made all the time in Jamaican homes. I had always wanted to learn how to make this dish so I sweetened up my uncle to teach me. It was so easy, I find that I make it for my family all …
Whole Wheat Lasagna Roll-ups
Do you ever find yourself with a hankering for lasagna but just don’t feel like making such a large amount… I do sometimes. Thats when I knew lasagna roll-ups would be the perfect way to satisfy my so-called lasagna craving. The best part about this recipe is that you can eat them individually or freeze …
