(Image: bookgrl/Flickr) Did you know that these delicious, sweet minty sticks of pure sugar began as a simple little white stick candy for children to enjoy. It wasn’t until the mid- 17th century that candy canes spread all throughout Europe, which at the time were used to decorate Yule trees and other food items. In …
From Ballet Pointe Shoes to Cooking Apron…
Do you ever wake up and just have this huge sense of feeling overwhelmed? Like maybe you start doubting yourself and start to question your path? Or maybe you come to find out that your immense passion for one thing in your life has subsided and all of a sudden a deep longing to step …
French Toast Kebabs with Strawberry Syrup
What is it about french toast that just makes ones heart go pitter pater? Is it the smell of bread soaked in milk and eggs with vanilla that just calls to our hearts? Or maybe its the combination of cinnamon and sugar that does us in… For me… its the moment I smell the fresh …
Stop and Smell The Flowers
(Image: I Shutter/Flickr) Dear Reader, I know that I have been all consumed with prepping, cooking, cleaning and entertaining this past week. I know that I have been far away and not very communicative in the last few days. I apologize. Just like you, I too spent a fabulous Thanksgiving holiday with my loved ones …
How Do You Get Ready For Thanksgiving?
(Image: DaDaAce/Flickr) So the countdown is on and there’s only two more days till Thanksgiving is here. As you all know I have pretty much been planning this menu for the past couple of months. If your anything like me you find yourself in the kitchn on days end just thinking and cooking and making …
Yummy Questionnaire: Paula Jones
Paula Jones is the fabulous food writer and recipe developer over at Bell’Alimento. Paula specializes in Italian cuisine and brings to us mouth watering, tantalizing photos of some of the most exquisite, yet easy recipes.
