This is the perfect summer quick and easy recipe that can be made either for a single dinner or for your family. Especially when you add Italian hot-sausage and clams mixed with spaghetti, ripe tomatoes, fresh herbs, and EVOO (extra-virgin olive oil). All you need now is a great bottle of wine and crusty french bread. Enjoy!
Fire Roasted Jerk Shrimp
I always find my self inspired when I eat out at different restaurants and tell myself, I can re-create this delicious dish. Maybe it is just the foodie in me that is so curious to know if it would taste the same or better. Take the last dish I re-created, the Seafood Chowder, I had ordered …
Quick and Easy Recipe: Caribbean Chicken and Pineapple Salsa
So I am feeling under the weather but needed to tell you all about this easy recipe you can pretty much do in 30 minutes or less. I know that sound just ideal and music to the ears because sometimes we just need a quick recipe that we can run to… well here it is …
Happy 4th of July!
Wishing you all a wonderful 4th of July! Celebrating independence with the ones you love! Celebrate with these delicious yummy sweets. Try this adorable delectable Flag cake, by Barefoot Contessa. If looking for something quick and easy try this Patriotic Cookie Pizza by Pillsbury, all you need are raspberries, blueberries and creamy filling on a easy cookie crust. …
Quick and Easy Recipe: Cilantro-Lime Chutney
Here is the addition for the wonderful and tasty chicken kababs that I had given you earlier. Enjoy! Cilantro-Lime Chutney From the Nest One 1-inch piece 1-inch diameter fresh ginger, peeled and sliced into coins 2 to 3 serrano peppers, or 2 small jalapeño peppers, seeded Six 6-inch lengths of scallion greens (tops), chopped 2 …
Quick and Easy Recipe: Chicken Kababs with Cilantro-Lime Chutney
Always looking for a quick and painless meal to just throw on the grill this summer. Well I have just the thing for you with these juicy pieces of chicken marinated in lime juice, the oil, yogurt, ginger, garlic, coriander, cumin, black pepper, cayenne, garam masala. How can anything in that taste bad. Exactly, plus when …
