Pumpkins, Pumpkins everywhere… Pumpkins Pumpkins have no fear! I don’t about you but do you remember how I said a few weeks ago, when I shared Pumpkin Spice French Toast, everywhere I turn I see pumpkins surrounding me. Well, it’s still true. From big ones, to small ones, to medium size carving ones. Pumpkin season …
Pumpkin Spice French Toast
Pumpkin is popping up everywhere. I mean pie pumpkins are out in the stores along with big ‘ol massive pumpkins for decorating. I guess the season is changing and fall is here. Now even though it is still hot as sin — {exactly how hot is that to be precise??? I used to always wonder …
Chicken Marsala
A favorite family classic in our home is a simple Italian dish made up of chicken cutlets with garlic and mushrooms in a sweet sauce. I think sometimes in another life I was Italian, because I cook so many Italian recipes at home. Having a variation of chicken recipes in my repertoire definitely gives me …
Autumn Is Here!
(Image: John Carleton/Flickr) As the leaves change their color and the trees become slender and the breeze becomes cooler, I find myself saying goodbye to summer and hello to my hearts desire… Autumn. To the waking of pumpkins and spices and everything that embodies deep warming colors and soul awakening flavors. Autumn to me is …
Yummy Weekly Recap
(Image: TinaVega/Flickr) New Yummy Venture…. Crêpe Royale Hitting The Streets! Adorable Chinese Buddha Shaped Pears, just too cute. Win a Scholarship to Food Blogger Camp in Ixtapa, Mexico… Pretty Cool! Fall, Autumn, mmmmmm, what fall foods are you excited for? Do you know the difference between Bacon, Pancetta, and Prosciutto?
What Fall Foods Are You Excited For?
(Image: TinaVega/Flickr) Hmmmmmmmmm……… Let’s think about it. There are a few things that I am excited for this fall, like the change of weather, though living in Orlando it is pretty HOT here still, so I’m waiting for it to cool down a little. But the ultimate thing that I cannot wait for is Thanksgiving …
