Al dente is an Italian term which describes the consistency of pasta cooked to a tender firmness. It literally means “to the tooth.” It also describes vegetables that are cooked to the “tender crisp” phase still retaining a crunch to its bite. Pasta al dente is considered to be pasta cooked “just right,” when it is slightly resistant …
Do you know the difference between Dried vs. Fresh Pasta?
Pasta, it is the quintessential comfort food. An easy go-to dish that can be made for dinner anytime of the day. Of all foods, I think pasta is one of the many favorites I have. I remember when I was younger and my family and I lived in France, my mom would always buy fresh …
Quick and Easy Recipe: Spaghetti and Meatballs
In honor of it being the weekend and the premiere of Cloudy with a Chance of Meatballs, I only see fit to make some scrumptious Spaghetti and Meatballs. You can’t really go wrong with a nice bowl of fresh spaghetti and meatballs with freshly grated parmesan cheese…. How does that sound to your tummy??? Pretty …
