Why is it that the more flavor a dish has the more we start to think that the recipe must be too difficult to make. I used to think that way when it came to yellow rice among a whole lotta other recipes. I used to wonder how so much flavor could get into one …
Refried Beans
Refried Beans is a traditional Mexican dish of smashed cooked beans. Because Cinco de Mayo was only a few days ago I made a classic feast of all things Mexican like, chicken fajitas, yellow rice, and refried beans. Now even though these still use a can of pinto beans this recipe is so creamy and …
Scalloped Potatoes
I love scalloped potatoes. There’s something so luxurious about preparing scalloped potatoes for dinner. I used to think as a child that it took so much time making scalloped potatoes… I guess I thought this because of the so many thin layers of sliced potatoes that were soaked in a delicious rich, creamy béchamel sauce …
