Wishing you all a wonderful 4th of July! Celebrating independence with the ones you love! Celebrate with these delicious yummy sweets. Try this adorable delectable Flag cake, by Barefoot Contessa. If looking for something quick and easy try this Patriotic Cookie Pizza by Pillsbury, all you need are raspberries, blueberries and creamy filling on a easy cookie crust. …
Do you know the Difference between Baking Powder vs. Baking Soda?
Baking soda and baking powder are both chemical leaveners used to make baked goods such as cakes and muffins. Baking Powder is a mixture of baking soda and an acid, in powdered form, and cornstarch. There are three general types of baking powder: fast-acting, slow-acting and double-acting, which is most commonly used. “Fast-acting” baking powder …
Do You Listen to Music While Cooking?
Some may say that cooking is an outlet for them, a chance to just be by ones self and attain some peace and tranquility. Sometimes one may feel the need to slip in their favorite CD and jam while chopping and sautéing. When I am in my kitchen I love listening to music especially oldies R and B. I …
Quick and Easy Recipe: Cilantro-Lime Chutney
Here is the addition for the wonderful and tasty chicken kababs that I had given you earlier. Enjoy! Cilantro-Lime Chutney From the Nest One 1-inch piece 1-inch diameter fresh ginger, peeled and sliced into coins 2 to 3 serrano peppers, or 2 small jalapeño peppers, seeded Six 6-inch lengths of scallion greens (tops), chopped 2 …
Quick and Easy Recipe: Chicken Kababs with Cilantro-Lime Chutney
Always looking for a quick and painless meal to just throw on the grill this summer. Well I have just the thing for you with these juicy pieces of chicken marinated in lime juice, the oil, yogurt, ginger, garlic, coriander, cumin, black pepper, cayenne, garam masala. How can anything in that taste bad. Exactly, plus when …
Five Things To Do with Leftover Rice
Rice, is a common staple in many families homes and at their dinner tables. I know living in a Caribbean home rice was mad almost every night at by my grandmothers and aunts. It was just what was made to accompany the different chicken and meat dishes that were served. Some of us wonder what …
