Did any of you have a special meal, yesterday to celebrate Easter?
I made a Baked French Toast Casserole, from Ms. Paula Deen, that was sooooooo Yummy! This is definitely one of my families favorite breakfast meals!
Just imagine sliced up thick pieces of a french baguette soaked overnight in eggs, cream, cinnamon, sugar, butter, nutmeg. Then topped off with a special brown sugar, butter mixture….I know your salivating right now. I know, I know! Complete and utter torture… Sorry I just couldn’t help myself 😉 Lets just say that when I took this baby out of the oven it didnt take long for there to be none left over. Oh! and don’t worry… the recipe will be posted as soon I run off all the french toast I ate 🙂 So let me know what you ate yesterday…. please leave comments below!
[…] yummy A traditional brunch beverage that you can enjoy for any occasion, like Mother’s Day, Easter, or any other […]
cool! i gotta try that 1 time! picture looks deeeeeelicious, oh ya and thanx for the torture, that really helped ease up my sugar cravings! lol 🙂
oooooh, i gotta try that 1 time, the picture looks deeeeeeelicious, oh ya and thnx for the torture that really helped ease up my sugar cravings :]
hello yummy. Where is the recipe? Thanks.